One dual-licensed crew for every system in your building.
Commercial HVAC, refrigeration, walk-in coolers, kitchen hoods, gas piping, and electrical — self-performed by a single Mississippi-licensed crew across the Memphis metro and DeSoto County. No subcontractors, no finger-pointing, no downtime you can't afford.
One vendor for the whole building
Most commercial jobs touch four or five trades. Most contractors only hold one license and subcontract the rest — which is where schedules slip and accountability disappears. We self-perform all of it.
In-house · one crew
MS Licensed24339-SC · 26772-MCFive building systems, one license stack
The crew that sets your equipment also runs the power, pipes the gas, and commissions the system. Tap any stack to dive in.
- HVAC & rooftop unitsPackaged RTUs, splits, make-up air & controls.
- Refrigeration & walk-insReach-ins, ice machines, display cases & custom boxes.
- Kitchen vent hoodsType I & II hoods plus balanced make-up air.
- Gas pipingNatural gas & propane, pressure-tested and permitted.
- ElectricalPanels, three-phase, equipment circuits & lighting.
- All under one roof
The usual way
Four contractors, four schedules
When the HVAC company subs out the electrical, the gas, and the refrigeration, your job waits on whoever shows up last — and nobody owns the result.
- Separate electrician for the disconnect & circuits
- Separate pipefitter for the gas train
- Separate refrigeration sub for the walk-ins
- Finger-pointing when something doesn't pass
- Two extra weeks of coordination delays
Built for the buildings that can’t go down
Eight commercial trades, self-performed. Restaurants, c-stores, groceries, offices, warehouses, and facilities across the Mid-South — one call covers the whole mechanical, refrigeration, gas, and electrical stack.
Mid-South operators who can’t afford downtime
Foodservice is the strongest wedge — but the same dual-licensed crew keeps storefronts, offices, warehouses, and entire portfolios running across the metro.
Restaurants & commercial kitchens
The Mid-South foodservice sweet spot. One crew lands the hoods, make-up air, gas, refrigeration, and HVAC so the kitchen passes health and fire inspection together — and stays running through the dinner rush.
Groceries & c-stores
Display cases, beer caves, ice machines, and walk-ins are your inventory and your margin. We service them fast — including the CO₂ and propane natural-refrigerant equipment now common in food retail.
Offices & retail
Comfort drives complaints and energy bills. We keep rooftop units and splits efficient, handle LED retrofits and panel upgrades, and bring one accountable vendor to multi-suite buildings.
Warehouses & light industrial
Make-up air, process piping, three-phase distribution, and refrigerated storage. We troubleshoot the whole mechanical room instead of swapping parts and hoping.
Property managers & facilities
One number for the whole building. Mechanical, refrigeration, gas, and electrical under a single dual license — with scheduled PM and written deficiency reports after every visit.
Restaurants run on us
Refrigeration is where we started. From the walk-in to the hood to the gas range to the rooftop unit, we keep Mid-South kitchens cold, clear, and inspection-ready — with one crew accountable for all of it.
Talk to a techSingle vendor, in writing, on time
Most HVAC companies subcontract the electrical, the gas, or the refrigeration. We don’t — and that changes everything about how your job goes.
One accountable vendor
Mississippi mechanical (#24339-SC) and electrical (#26772-MC) licenses under one roof. The crew that sets your equipment runs the power and pipes the gas — no subs, no finger-pointing.
First-visit fixes
We stock common compressors, motors, capacitors, contactors, and controls on the truck, so most repairs finish on the first visit instead of leaving a box down for a week.
Written, flat-rate quotes
You get the price in writing before any work begins — repair-first, honest replacement math, and a written deficiency report on every maintenance visit.
Emergency response
A walk-in down on a Friday night is a payroll-and-inventory emergency. We carry parts and roll fast, after hours too.
Equipment our crews service every week
Trusted by Mid-South businesses
Real reviews from Birdeye and BestProsInTown — operators who’ve relied on us for years.
“These folks have been taking care of me and my customers for years. Consistently deliver unmatched service.”
“Memphis Air Care acted quickly on my air conditioning issue. They had a new system ordered and replaced in less than a week.”
“Great company, friendly techs and amazing price — what more can you ask for!”
Commercial questions
Yes. Most of our restaurant, grocery, and facility accounts are on a scheduled preventive-maintenance plan covering coil cleaning, belt and motor checks, refrigerant verification, and a written deficiency report after every visit. Pricing scales with your equipment list and visit frequency.
Yes — we provide emergency and after-hours response, especially for commercial refrigeration and walk-ins where downtime means lost inventory. We carry common compressors, motors, and valves on the truck so most repairs finish on the first visit. Call (901) 365-2848.
Yes — and that's the difference. We hold Mississippi licenses for both mechanical/refrigeration (#24339-SC) and electrical (#26772-MC), and we pipe natural gas and propane in-house. Most HVAC companies subcontract the electrical or the gas; we self-perform all of it, permitted and inspected.
That's our sweet spot. We coordinate HVAC, exhaust hoods, make-up air, refrigeration, walk-ins, and gas piping as one system — the way they actually have to work together — so the kitchen passes health and fire inspection the first time instead of reworking after the fact.
We serve the greater Memphis, TN metro and DeSoto County, MS — including Southaven, Olive Branch, Horn Lake, Hernando, Memphis, Germantown, Collierville, Bartlett, and Cordova. Headquartered in Southaven, most calls near the TN/MS line get a technician on-site quickly.
Put one licensed crew on the whole building.
Restaurants, groceries, offices, warehouses, and facilities across the Memphis metro and DeSoto County. Mechanical, refrigeration, gas, and electrical — self-performed, with emergency response when it counts.